Recipes & Wine Pairings
- Kabob How-To
Tips and recipes to help you create the perfect Kabob, everytime.
- Beverage & Appetizers
- Fruit Kabobs with Margarita Dip
- Shrimp-Artichoke Frittata
- Crab and Vegetable Roll ups
- Cheese Crisps with Creme Fraiche and Caviar
- Caramelized-Onion and Gruyère Tarts
- Crepes
- Cranberry Sauce with Lime and Ginger
- Easy No-Recipe Appetizers
- Orange Cranberry Relish
- Shrimp Mousse
- Crusty French Rolls
- Avery Island Punch
- Pan Gravy
- Sweet Cheese Blintzes
- Ginger-cranberry relish
- Mushroom Patê
- Smoked Oyster Stuffed Eggs
- Basil Tomato Tart
- Chutney Dip
- Blue Cheese Spread
- Celery Root and Apple Slaw
- Roasted Pumpkin Seeds
- Vegetables
- Spring-Vegetable Tempura
- Roasted Cauliflower with Onions and Rosemary
- Braised Baby Artichokes with Olives
- Walnut Sage Potatoes Au Gratin
- Bayou-Style Greens
- Roasted Sweet Potato Casserole with Praline Streusel
- Lemon Marinated Vegetables
- Sage and Onion Mashed Potatoes
- Open-Face Portobello Sandwiches
- Artichoke and Basil Hero
- Wild rice-stuffed squash
- Fruits
- Meat
- Terrific Teriyaki Burgers
- Flank Steak with Pineapple Salsa
- 10-Minute Orange Beef and Asparagus Stir-fry
- Crispy Noodle Pancake With Barbecued Pork
- Skewered Pork Provençal
- Easiest Roast Chicken Dinner
- Herbed Butter Roasted Turkey
- Roast Chicken with Raisin Corn Bread Stuffing
- Roast Duck with Wild Mushroom Sauce
- Chicken Braised with Wine and Tomatoes
- Chicken Puttanesca
- Mustardy Brats with Sauerkraut
- Double Salsa Burgers
- Corned Beef and Pumpernickel Sandwiches
- Herbed Chicken and Hot-Pepper Sandwiches
- Wine And Fruit-Glazed Pork Chops
- Lamb and winter vegetable stew
- Chicken and apricot curry
- Italian-Style Enchiladas
- Kabob How-To
- Seafood
- Lobster Tails with Chive Butter
- Pan-Seared Scallops
- Grilled Salmon with Tarragon Mayonnaise
- Pecan-Crusted Fish with Peppers and Squash
- Grilled Fish with Two-Tomato Salsa
- Toasted Sesame Salmon
- Grilled Tuna with Rosemary
- Salmon with Wilted Greens
- Shrimp Scampi Skewers
- Garlic-broiled shrimp
- Grilled sea scallop and mushroom skewers wrapped with pancetta
- John Dory with brown butter and Tahitian lime and caper sauce
- Tuna Spinach Braid
- Soups & Stews
- Pasta, Grains & Pizza
- Pasta with Garden Vegetables
- Zucchini Lasagna with Walnuts
- Chicken and Kale Cannelloni
- Lemony Fettuccine Alfredo
- Deep Dish Vegetable Pizza
- Maque Choux
- Fresh Vegetable Risotto
- Penne with Chicken and Wild Mushrooms
- Squash Risotto
- Chicken Puttanesca
- Pizza Bianca
- Bread Alone Sesame Loaf
- Vegetarian pizza
- Mom's lasagna
- Eggplant and zucchini lasagna
- Salads
- Sweets
- Caramel-Apple Pudding Cake
- Chocolate Éclairs
- Strawberries with Chocolate Fondue
- Banana Bread Pudding and a Kiss
- Lemon Rose Cookies
- Fresh Pear Custard Tart
- Café au Lait Chocolate Cake
- Pecan Pie with Bourbon Whipped Cream
- Corn Bread with Oyster Dressing
- Cranberry Pear Pie
- Sweet Potato Pie
- Apple and cheddar cheese dessert lasagna
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Recipes and Wine PairingsYour home-cooked meal deserves a restaurant-quality pairing. Each of our recipes includes a wine recommendation specially chosen to enhance your food's flavor.
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